Global Apple Cider Vinegar Market Outlook:

The latest report by IMARC Group, titled “Apple Cider Vinegar Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027,” offers a comprehensive analysis of the industry, which comprises insights on the apple cider vinegar market price. The report also includes competitor and regional analysis, and contemporary advancements in the market.  the global apple cider vinegar market size reached US$ 892.2 Million in 2021. Looking forward, IMARC Group expects the market to reach US$ 1,451.5 Million by 2027, exhibiting a growth rate (CAGR) of 8.6% during 2022-2027. 

Apple cider vinegar is produced by fermenting sugar in apples using yeast, bacteria, or carbohydrates. It comprises various acids, such as acetic, lactic, citric, malic, etc., which provide numerous health benefits. Apple cider vinegar aids in reducing blood sugar, promoting weight loss, controlling blood pressure, etc. It also helps in removing toxins, relieving sunburn, minimizing body odor, easing heartburn, preventing acne, etc. Presently, several key manufacturers are introducing products containing natural probiotics and antioxidants, which help in enhancing the immune system and gut health.

Report Coverage:

REPORT FEATURESDETAILS
Base Year of the Analysis2021
Historical Period2016-2021
Forecast Period2022-2027

We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

The growing consumer awareness towards the health benefits of apple cider vinegar consumption is augmenting its use in various food items, including salads, marinades, vinaigrettes, sauces, etc. This, in turn, is driving the global market. Besides this, numerous key manufacturers are offering natural products with no added colors and preservatives. This, in confluence with shifting consumer preferences towards healthier products, are further catalyzing the product demand. In addition to this, the increasing prevalence of chronic and lifestyle diseases is propelling the demand for apple cider vinegar as it is safe and helps lower blood glucose levels. Additionally, the rising consumer inclination towards naturally-sourced personal care products is anticipated to fuel the market for apple cider vinegar over the forecasted period.

Global Apple Cider Vinegar Market 2022-2027 Analysis and Segmentation:

Competitive Landscape with Key Players:

The competitive landscape of the industry has also been examined along with the profiles of the key players being:

  • Barnes Naturals Pty Ltd
  • Bragg Live Food Products
  • Carl Kühne KG (GmbH & Co.)
  • Manzana Products Co. Inc
  • Marukan Vinegar Co. Ltd
  • Molson Coors Beverage Company
  • NOW Foods
  • PepsiCo Inc.
  • Pompeian Inc
  • Stonewall Kitchen
  • The Kraft Heinz Company
  • White House Foods.

Breakup by Form:

  • Powder
  • Tablet
  • Capsule
  • Liquid

By Category:

  • Organic
  • Conventional

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Retail Stores
  • Specialty Stores
  • Online Stores
  • Others

By Application:

  • Food and Beverages
  • Personal Care
  • Pharmaceuticals
  • Others

 Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

Key Highlights of the Report:

  • Market Performance (2016-2021)
  • Market Outlook (2022-2027)
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.

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